At King Eider, we are thrilled to see Iceland’s sustainable practices highlighted in The Guardian‘s recent feature: Iceland’s Innovations to Reach Net Zero – in Pictures. Among the innovative efforts showcased, the article beautifully captures the art of eiderdown harvesting, a tradition that seamlessly blends sustainability with Iceland’s rich heritage.
Eiderdown Harvesting: A Timeless Bond with Nature
In the Westfjords of Iceland, Erla, an eider farmer, demonstrates the delicate and sustainable relationship between humans and the common eider seabirds. Eiders are remarkable Arctic birds that return each year to nest near human settlements, seeking safety and protection.
During late May, these seabirds line their nests with their own soft down feathers. Farmers like Erla act as guardians, ensuring the birds are safe from predators during this vulnerable time. Leaving the natural environment undisturbed, the farmers carefully collect the down.
This centuries-old practice has evolved into a sustainable and eco-friendly industry. Iceland now produces approximately 70% of the world’s eiderdown, which is among the finest and most luxurious insulations available.
Why Eiderdown Is Unique
Eiderdown is not only prized for its exceptional warmth and lightweight texture but also for its unmatched sustainability. The process respects nature at every step:
- Zero Harm to Birds: The down is collected only when it is safe for the birds.
- Handcrafted and Natural: Eiderdown is cleaned and processed without the use of harsh chemicals.
- Long-Lasting Luxury: Eiderdown products are renowned for their warmth and durability.
Pioneering Sustainability in Iceland
The story of eiderdown harvesting is just one example of Iceland’s broader commitment to sustainability, as highlighted in The Guardian. From 100% renewable energy to innovative carbon capture and eco-tourism, Iceland stands as a beacon of what can be achieved when a nation works in harmony with nature.
At King Eider, we are proud to be part of this sustainable legacy, offering products made from Icelandic eiderdown to customers worldwide.
By sharing The Guardian’s spotlight on eiderdown harvesting, we hope to spread awareness of this remarkable practice and its importance in preserving Iceland’s natural heritage.
Read the full feature on The Guardian here.